Orange Turkey w/Asian Vegetables and Miracle Noodles @rachelsclevercreations
Serves 4 people
Serves 4 people
1 pound ground turkey
1 tablespoons ginger root, minced
2 teaspoons garlic minced
1/4 tsp hot red chili pepper, crushed
1 tablespoon rice wine vinegar
1/2 teaspoon sesame oil
4 teaspoons coconut aminos
5 tablespoons coconut sugar
5 tablespoons white vinegar
zest of 1/2 orange
1/2 cup water
1 tablespoon cornstarch or arrowroot flour
Asian Vegetable Medely (I used Aldi frozen brand. They were so yummy! )
2 cups Rice or Miracle Noodles
Cook and crumble turkey until done. Meanwhile mix ginger, garlic, coconut amino, rice vinegar, coconut amino, coconut sugar, sesame oil, white vinegar, orange zest, water & cornstarch. Add into cooked and crumbled turkey. Bring to a boil and cook until thick. Add Asian Vegetable medely and return to light boil. Turn on low, cover and cook for 3-4 minutes to heat veggies through. Stir.
Serve over miracle noodles or rice.
You may omit the hot pepper flakes. We used Siracha to our own dishes.
Serve over miracle noodles or rice.
You may omit the hot pepper flakes. We used Siracha to our own dishes.
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