Magic Rainbow Pops
The Original Recipe:
My youngest son found a Cooking with Elmo book, and this was in there. All of my kids loved it. We used strawberry yogurt, lemon yogurt and pureed peaches. It was fun to make and fun to eat!
Abby's Healthy Rainbows- Magic Rainbow Pops
1 container (6 ounces) lowfat raspberry or strawberry yogurt
1 container (6 ounces) lowfat Lemon or orange yogurt
1 small can (8.25 oz.) apricots or peaches with juice
1. Spoon raspberry or strawberry yogurt into each pop mold until about 1/3 full. freeze 30 minutes.
2. Spoon lemon or orange yogurt into each pop mold until about 1/3 full. freeze 30 minutes.
3. Blend apricots or peaches with blender. Spoon ontop of lemon in each mold.
4. Freeze for 1 hour until firm. To get out of mold, run under hot water about 30 seconds and Pops should pull right out.