Saltine Toffee Crackers a.k.a. Christmas Crack
The Original Recipe:
I first heard about his on Babycenter Cooking for your Family board, but I have seen it all over the internet.
Saltine Toffee Crackers aka Christmas Crack
2 sticks butter
1 cup packed brown sugar
2 cups semi sweet chocolate chips
1 bag saltine crackers
Heat butter in pot until melted, add brown sugar, bring to a rolling boil being careful not to burn. Boil for 3 minutes. Meanwhile, lay crackers out on cookie sheet side by side. Pour mixture over crackers and quickly spread over entire area. Bake 350 for 5 minutes. Take out of oven and pour chocolate chips on top spreading around with spatula covering all areas. (chocolate chips will melt as you spread them out). Cool in refrigerator for 1 hour until hardened. Break apart in peices and enjoy!