Sunday, October 25, 2009

Spaghetti Pie

My husband loves lasagna, but I rarley make pasta dishes. I found this recipe and thought I would give it a whirl. I am glad I did. I will be making this one again. The whole family loved it!

The Menu:
Spaghetti Pie

The Original Recipe:
I found this on my favorite site! It reminds me of lasagna with out the big noodles to deal with . Very delish!

Spaghetti Pie


3/4 cups cooked spaghetti noodles

1/3 cup grated Parmesan

2 eggs, beaten

2 tbs melted butter

1 tbs parsley flakes

1 tsp salt

1 cup Ricotta cheese

1/3 cup grated Parmesan

1/4 tsp salt

1/4 tsp Italian seasoning

1 dash black pepper

2 cups spaghetti sauce

1/4 cup shredded Mozzarella

-combine first 6 ingredients in a large pie dish/cake pan, form to the sides and bottom to make a crust

-combine next 5 ingredients, spread over "crust"

-pour spaghetti sauce on top (sometimes I actually cook some meat of some sort and add to the sauce)

-bake @ 350 for 25 minutes

-top w/mozzarella, bake until melted

3 comments:

Mom to Tate said...

Yum! This looks good! I love lasagna, but it takes so much time to make...this looks like a great alternative.

Sarah said...

This looks yummy!!! Plus we never eat all our spaghetti noodles when I make it so we could easily just use our leftovers for this!
Also...I really like the new name of your blog and your background! :)
Hope all is well!

Amateur Cook said...

I could die for some spaghetti pie. So this is a lasagna spin off recipe? I can't recall many lasagna recipes including spaghetti.