Monday, December 01, 2008

Mashed Sweet Potato Crunch

This stuff is a must have at every Thanksgiving from now until the end of time as we know it!!

The Menu:
Mashed Sweet Potato Crunch


The Original Recipe:
I found this on babycenter and I will never ever make sweet potatoes the old fashioned way ever again!!

Mashed Sweet Potato Crunch

Ingredients
3 cups Cooked, mashed sweet potato
½ c Sugar
2 Eggs, beaten
½ c Butter, melted
½ c Milk
½ tsp Vanilla
Topping:
½ c Brown sugar
1 c Pecans, chopped
1/3 c Flour
1/3 stick Butter, melted
Preparation
combine mashed sweet potato, sugar, 2 eggs ,butter, milk and vanilla. Spoon into 13x9 casserole dish.
Combine topping ingredients and spoon over potato mixture.
Bake, uncovered at 350 for 35 minutes.

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