Spaghetti Squash with Home Made Spaghetti Sauce
The Original Recipe:
I just looked up how to cook a spaghetti squash and this is what I got
Roasted Spaghetti Squash
1 spaghetti squash
salt and pepper to taste
Extra Virgin Olive Oil (EVOO)
Cut spaghetti squash in half. scoop out seeds and throw away seeds. Poke a few holes in skin side of squash with a fork. Spray inside of squash with some EVOO; salt and pepper a bit. Turn squash upside down on baking sheet. Bake 400 degrees for 35 minutes or until fork tender and easy to scrape sides to make spaghetti strings. Add spaghetti sauce on top and serve!